Mix in sour cream, 1/4 cup cream, and 1 1/2 . Place potatoes in a baking dish. Place a large piece of parchment paper over the frozen pie dough, place pie weights on top or pour dry beans on top to fill the whole pie crust. Use the dynamic recipe card below to increase the ingredients for the amount you want to make. Place springform pan in a large baking pan; add 1 in. Hope that helps! Mixed beautifully with softened sweet potatoes or yams. Roast the potato ahead of time wrap these well and they can be refrigerated for a few days up to a week. Sweet potato pies have been elevated with soulful flavor combinations like cinnamon-sugar and sweet vanilla, cloves, and nutmeg. The best time to serve sweet potato pie is after it has completely cooled down. 4. Bring the water up to a boil then reduce heat to a low boil and cook sweet potatoes for about 40 minutes until tender and cooked through. I prefer to roast the sweet potato in the oven until its is soft enough to mash or puree. Suppose youre making sweet potato pie for a holiday. Mix on low speed to combine. Using a potato masher or fork, mash until smooth. Once mashed, measure out two cups and combine with butter. Thats because sweet potato pie was made by Black folks back in Africa when they used the native-grown vegetable, African-Americans today have continued the tradition of sweet potato pie with. If the cream cheese mixture is too soft, it could mix into the sweet potato layer. Is that correct? I have a question. Use quick pressure release to stop the cooking process. How do you keep your pie crust edges from burning? Hi JB, it is sweetened condensed milk. I just wanted to clarify something in your Sweet Potato Pie with Cheesecake filling recipe (which looks scrumptious)! Tried this recipe ,, pretty good, Almost close to what granny made in Virginia. To avoid stringy sweet potatoes, look for shorter, plump ones rather than longer narrow ones. Spoon over cheesecake batter. Bake in preheated oven for 45 to 60 minutes, until sweet potatoes are fork-tender. Hi Cole, were the sweet potatoes still hot when you added them to the butter/sugar/egg mixture? 1.75 cups. Instructions. Bake for 45 to 60 minutes or until tender when pierced with a fork. This Sweet Potato Pie with Cheesecake Filling is the creamiest you will ever taste. Cover the prepared pie dough with plastic wrap and freeze for 10 - 15 minutes. At Paulas house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Add the sweetened condensed milk (1 can), orange zest (1teaspoon), ground cinnamon (1teaspoon), ground nutmeg (1/2teaspoon), ground ginger (1/4teaspoon), ground cloves (1/8teaspoon), salt (1/4teaspoon), vanilla extract (1teaspoon), and eggs (2) and continue to beat on medium until evenly combined. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Sweet Potato Pie Filling 8 ounces cream cheese microwave 30 seconds to soften 1 14 ounce can condensed milk 3 large eggs 15 ounces sweet potato roasted & mashed, about 2 medium 1 teaspoon pure vanilla extract 1 teaspoon cinnamon teaspoon nutmeg teaspoon ginger Instructions Making the Pie Crust Bake in a preheated (425F or 218C) for 15 minutes. Use this Instant Pot comparison guide for info and ease in purchasing your next Instant Pot appliance! Instant Pot recipe, recipe for sweet potato pie, soul food sweet potato pie, southern food, Southern sweet potato pie, Southern sweet potato pie recipe, sweet potato pie, vegetarian, washed and scrubbed (equals about 3 cups when softened and peeled). So, in my opinion, sweet potato pie is even more delicious! Or you can pour it into a Ziplock bag and freeze it for up to 3 months. Roast until very tender, about 1 hour. Stir in fat-free milk, 1/4 cup sweetened condensed milk, sugar, butter, 1/2 teaspoon cinnamon, vanilla, and salt. This sweet potato pie with condensed milk is a delicious southern classic that's a huge family favorite. The instant that first piece enters your mouth, youll be hit with a burst of flavor! In the bowl of an electric mixer fitted with the paddle attachment (or beaters), beat the butter and brown sugar on medium speed until the mixture is moistened and crumbly, about 1 minute. I'd love to know how it turned out! Add lemon juice and blend well. Unfortunately, she picked up the sweet potatoes that are white on the inside and not orange. Beat in the eggs and vanilla extract just until blended. Given this is a dessert and not a savory dish, the amounts usually are more important to the success of the dish. Hi Rosie, I havent tried it this way, but I think you could get away with it. My son loved it so much I had to give him the receipe on Christmas day. Her recipe is absent ground cloves, which is an elevated Carolina sweet potato pie recipe ingredient! And don't forget to use any leftover pie dough for the easiest Southern dessert ever -. Most important for people cutting down on calories or for those people who are diabetic here is a big secret in baking and cooking. Thus, making for a beautiful purple sweet potato pie filling! Whisk in the sugars, milk, eggs, vanilla, spices and salt. Pulse or mix until the ingredients are combined and smooth. Soul food recipes are African-American recipes full of flavor! Place the pie dish with the par-baked crust on a baking sheet, pour filling into the crust. Then you can add a layer or dollop of Southern hospitality homemade cream cheese spread! For crust: In the work bowl of a food processor, pulse together flour, sugar, and salt. Measure 14 oz of pureed sweet potato in a small bowl and set aside. Mix thoroughly. Continue to whip until it forms stiff peaks. Preheat the oven to 350 F. Black peoples food Southern sweet potato pies andcandied yams! Step 3: Spread mixture evenly into a graham cracker crust. Just remember: wrap tightly and keep in the fridge because this recipe calls for eggs. Warning:Once you enjoy sweet potato pie with the addition of a homemade cream cheese topping. Pour into prepared crust. Hi Ashley, I think there are a variety of yams, but most of them are white inside versus the orange flesh that sweet potatoes have. Making it again this year! Bake until a knife inserted in center goes through easily, about 1 hour. Open the Instant Pot lid and fill the stainless-steel inner pot with water to the mark. Brown sugar is combined with a syrupy pecan filling, caramelized, and then baked. Thank you. Youll probably have leftover sweet potato mix, depending on how deep-dish your pie pan is. The pie is in the oven now. Once you try this recipe, youll be hooked on enjoying this, classic every season! Purple sweet potatoes just might be one of the prettiest vegetables on the planet! Let cool completely on a wire rack. Instructions. Check out this collection of the best soul food recipes! , this Southern sweet potato pie recipe is made with fresh sweet potatoes and soul food spices and seasonings. IT also saves calories. Mash flesh with fork. Preheat the oven to 350 degrees F (175 degrees C). Bake until the middle is still slightly jiggly, 35 40 minutes. You can use the following swaps for this soul food baked sweet potato pie recipe: While Ive found evaporated milk to be the smoothest and the perfect flavor additive for this recipe, sweetened condensed milk can substitute. Yes, it is a 1 to 1 substitute so just use the same amount of ricotta. Spread cream cheese mixture in frozen pie crust. From what youre saying, it sounds like perhaps the eggs started to cook a bit giving the batter that grainy appearance. Thats because sweet potato pie was made by Black folks back in Africa when they used the native-grown vegetable,yams. Its creamy, not overly sweet, and easy to make. Cool on a rack. I Made It Nutrition Facts (per serving) How long is homemade sweet potato pie good for? Pin the below picture to your Soul Food Recipes Pinterest Board! Gonna Want Seconds. Instead, put it back in the oven for five-minute intervals until the filling is puffed and firm in the center. Can I substitute the butternut squash? You can also subscribe without commenting. Bake the sweet potato pie at 350 degrees F: in a conventional oven for 28-30 minutes, in the Instant Pot Omni Plus oven for 24-26 minutes, or until the pie is puffed and firm in the center. Still, there are some significant differences between the two. I wouldnt make it too much ahead of time because fresh pie always tastes best. Its hard to say what might have gone wrong without seeing it are you able to send me a photo of the pie at jennifer@onceuponachef.com? Yum on YUM! Hi Ina, Yes, often times the names are used interchangeably, but they are different. It will be flexible enough for you to twist into a lovely topping for slices of pie. It all looked good and creamy until I dumped in the sweet potato, but as soon as the potato hit the egg/sugar/butter mixture, it lost its creaminess and there were grainy white specks throughout the batter. Want a cookbook of our best dessert recipes? Thensubscribe HERE for all the soul food! Remove pie weights or bean along with the parchment paper, and bake for another 5 minutes until slightly brown. Using a potato masher or fork, mash until smooth. Make the sweet potato pie filling: Mash the sweet potatoes and room temperature butter together in a large bowl. In large bowl, beat sweet potato layer ingredients with wire whisk. Required fields are marked *. About Me , Copyright 2023 Gonna Want Seconds on the Seasoned Pro Theme. I have seen this before when cooking them in regular whole milk. Pierce sweet potatoes with fork and wrap in foil. RosemaryGarlic Hasselback Sweet Potatoes, 6 tablespoons cold unsalted butter, cut into -inch pieces, (8-ounce) package cream cheese, softened, Garnish: sweetened whipped cream, ground nutmeg. Youll want to stick with sweet potatoes (so the ones with the orange flesh). Not a Southern soul food sweet potato pie. Mash until very smooth; cool to room temperature. Same but new - incredible soul food flavors with a regal purple hue! Place the flesh in a bowl and mix with an electric mixer. In large bowl, beat sweet potato layer ingredients with wire whisk. Or seal it in an airtight container. Remove pie crust from the freezer and use a fork to poke steam vents on the bottom of the pie dough and on the sides. Roast until very tender, about 1 hour. AKA, Southern charm. Nothing recalls warm memories of Thanksgiving traditions like a slice of Southern sweet potato pie. Once upon a time, I went to culinary school and worked in fancy restaurants. If it comes out granular and curdled, its going in the garbage. Pour the sweet potato mixture into the pie crust. Funny, I looked at this particular recipe video (usually I do not) and your pics and my bowl looked the same until the milk was added, Glad they dissolved white while baking and that the pie turned out nicely! 1 teaspoon ground nutmeg teaspoon salt Topping cup maple syrup 1 cup whipping cream cup chopped pecans Directions Lightly grease the bottom and sides of a 9-inch spring-form pan; set aside. pies are traditionally made with sugar, spices, and eggs. 1/4 cup (2 ounces) reduced-fat cream cheese (Neufchtel) 2 tablespoons confectioners' sugar teaspoon ground ginger Directions Preheat oven to 400 degrees F. Tightly wrap sweet potatoes in foil and place on a baking sheet. . Thanks. This Sweet Potato Pie is the creamiest you will ever taste, thanks to the addition of cream cheese in the pie filling. Reduce the heat to medium-low and simmer until tender, about 20 minutes. Line a rimmed baking sheet with parchment paper or aluminum foil. Thank you in advance. Yes, you can absolutely use a frozen pie crust or store-bought unbaked pie crust or pie dough. Before serving, slice the pie into wedges and top each slice with a dollop of whipped cream. Break sweet potato flesh apart and place in a bowl. Ive always had sweet potato pie forThanksgivingandChristmas holiday dinners. Hi Jacquie, Im so sorry you had trouble with this! Your email address will not be published. Remove sweet potato from the pot and run under cold water. To make the crust, add flour, sugar and salt in a food processor and pulse several times to mix. What do you serve with Black folks Southern sweet potato pie? What is the difference between a sweet potato and a yam? Jenn Help, Can this recipe be doubled without any problems? Roast 2-3 whole sweet potatoes at 400F for 45-60 minutes or until tender. Required fields are marked *. (Shell will be quite full; filling will not rise over sides.) to enjoy a delicious Southern sweet potato pie recipe? Hi Peggy, Youll need 1.75 cups for the pie. On a lightly floured surface, roll dough to -inch thickness. I love your site and I got your cook book too! Not a texture that I want in my pie. 1 (8-ounce) package cream cheese, softened 1/2 cup sugar 3 large eggs, divided 1 (14-ounce) can sweetened condensed milk, divided 3 cups cooked and mashed sweet potatoes, about 3 medium to large sweet potatoes 2 teaspoons pumpkin pie spice 1 teaspoon vanilla extract Instructions Preheat oven to 350 degrees and grease a 13x9-inch baking dish. Beat in melted butter, eggs, vanilla, cinnamon, and nutmeg until combined. Blend in the flour, cinnamon, nutmeg, ginger, and salt. I will give it a try! What is soul food? That would be such a winner as well! Sweet potatoes are full of natural sugars. It may be good, but as a Canadian from Manitoba, we ever had sweet potato anything growing up!